Putting Food By Books,discount prices 0452268990,

	Putting Food By (Plume) by Janet Greene, Ruth Hertzberg, Beatrice Vaughan
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Product Details Binding Paperback Dewey Decimal Number 641.4 EAN 9780452268999 ISBN 0452268990 Manufacturer Plume Number Of Items 1 Number Of Pages 432 Publication Date February 01, 1992 Publisher Plume Availability Usually ships in 24 hours Product Description The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making Christmas presents, canning convenience food, and kitchen equipment. Reprint. The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making Christmas presents, canning convenience food, and kitchen equipment. Reprint. Customers who bought this item also bought BALL Complete Book of Home Preserving Root Cellaring: Natural Cold Storage of Fruits & Vegetables Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series) Customer Reviews for: Putting Food By (Plume) Rating - Review for book "Putting Foods By" This is a very helpful book. Bought mine a long time ago, and this purchase is for my sister who is not interested in putting foods up. Very informative and accurate material! Rating - Putting Food By The book came faster than I expected and was in great condition. I'm very pleased. What a good buy on a classic. Rating - Putting Food By This is a book everyone who does any food preservation should have. I bought one for myself and one for a gift. see more reviews See all books by author Janet Greene, Ruth Hertzberg, Beatrice Vaughan

Books : Putting Food By (Plume)